I keep forgetting we have the realm of music at our fingertips. Long-forgotten or barely remembered works are available if I’d only think to search online. Not long ago I went crazy looking through my LPs for the electronic manipulation of a Chef Boy-Ar-Dee jingle sung by the Andrews Sisters—not remembering I could have DuckDuckGo-ed the keywords. I couldn’t even remember the name of the composer. Turns out it was Jon Appleton, and I had it on a CD…
Tonight I finally wised up and did the search, which led me to a YouTube stream by way of Smithsonian Folkways Recordings, the label’s founder Moses Asch having recruited Appleton to help in the release of electroacoustic works. Chef d’œuvre (1967), the object of my pursuit, is emblematic of such manipulations, being so well known perhaps due to its popular-culture source material. In the notes for his CD collection, Contes de la mémoire (Memory’s tales, 1996), Appleton complains good-naturedly “that composers are often saddled by others with a ‘signature’ work.” And so it is with Chef d’œuvre. “It is my Boléro,” he writes. Its now-doubly-ironic title translates roughly as “masterpiece.”
Appleton’s various compressions in this composition can be seen themselves epitomized three decades later by rock musician Robert Fripp’s five-second condensation of what surely was a much longer “First Inaugural Address to the I.A.C.E. Sherborne House” by J. G. Bennett, included on the album Exposure but understandably absent from YouTube in our era of attention deficit, the Age of the Feuilleton (a newspaper’s necessarily lightweight literary pages), as Hermann Hesse put it. And as they say, “That’s five seconds I’ll never get back.”